Dr. Mohammed Mahmoud Molten Cake Protein

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Dr. Mohammed Mahmoud Molten Cake Protein

1.900,00 EGP

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Molten Cake Protein by Dr. Mohammed Mahmoud is a high-protein dessert designed for people who want to enjoy a delicious cake-style treat while adding more protein to their daily nutrition.

Each 60g serving provides 33g of protein and 5g of dietary fiber, making it a convenient option for anyone looking for a high-protein dessert or snack.

The product comes in a 1.2kg container with 20 servings and is available in delicious flavors including Chocolate and Cookies & Cream.

One of the main advantages of Molten Cake Protein is its easy preparation. Simply mix one serving with milk, microwave it for a short time, and allow it to cool before enjoying your protein cake.


Why Choose Molten Cake Protein?

High Protein Content

Molten Cake Protein provides an impressive 33g of protein per 60g serving.

Its protein blend includes:

  • Whey Protein Concentrate
  • Whey Protein Isolate
  • Milk Protein Concentrate

This combination provides multiple protein sources in one convenient product.


Molten Cake Protein with Dietary Fiber

In addition to its high protein content, each serving provides 5g of dietary fiber.

This makes Molten Cake Protein a convenient way to combine protein and fiber in a dessert-style snack.


Easy to Prepare

One of the key features of Molten Cake Protein is its simple preparation.

You do not need complicated ingredients or a long recipe. Just add milk, mix well, and microwave.

In only a few minutes, you can prepare a fresh protein cake at home.


Benefits of Molten Cake Protein

Helps Increase Daily Protein Intake

With 33g of protein per serving, Molten Cake Protein provides a convenient way to add more protein to your daily diet.

It can be incorporated into a balanced nutrition plan according to your individual protein requirements.

A High Protein Dessert Option

Molten Cake Protein offers a different way to enjoy a dessert while keeping protein intake in focus.

Instead of a traditional dessert, you can prepare a protein-rich cake with a delicious flavor and convenient preparation.

Contains Dietary Fiber

Each serving contains 5g of dietary fiber, adding nutritional value to the dessert.

Ideal for Protein and Dessert Lovers

If you enjoy cakes and desserts but also want to increase your protein intake, Molten Cake Protein combines both in one easy-to-prepare product.


Molten Cake Protein Nutrition Facts

Each serving size is 60g.

Nutrient Amount Per Serving
Calories 232 kcal
Protein 33g
Carbohydrates 15g
Sugars 5g
Fat 4.5g
Dietary Fiber 5g
Sodium 90mg
Iron 2mg
Cholesterol 45mg
Gluten 0g

The container weighs 1.2kg and provides 20 servings.


Molten Cake Protein Ingredients

The product formula includes:

  • Whey Protein Concentrate
  • Whey Protein Isolate
  • Milk Protein Concentrate
  • Corn Flour
  • Emulsifier
  • Stabilizers
  • Baking Powder
  • Chocolate Chips
  • Cocoa Powder
  • Stevia
  • Natural Flavors

Ingredients may vary depending on the selected flavor.


Molten Cake Protein Flavors

Chocolate Molten Cake

A rich chocolate flavor for those who enjoy chocolate desserts and want a high-protein alternative.

Cookies & Cream Cake

A delicious combination of cookies and cream flavor with a protein-focused formula, offering a different way to enjoy your daily protein.


How to Prepare Molten Cake Protein

Preparing Molten Cake Protein is simple and takes only a few minutes.

Ingredients

  • 1 scoop of Molten Cake Protein — 60g
  • 70ml milk

Preparation

  1. Add one 60g scoop of Molten Cake Protein to a suitable bowl.
  2. Add 70ml of milk.
  3. Mix well with a fork for approximately 30 seconds until the powder is completely dissolved.
  4. Place the mixture in the microwave for 1.5–2 minutes.
  5. Remove from the microwave.
  6. Allow the cake to cool for approximately 5 minutes.
  7. Enjoy your freshly prepared protein cake.

Molten Cake Protein as a High Protein Snack

Molten Cake Protein can be enjoyed as a high-protein snack or dessert during the day.

With 33g of protein per serving, it can be incorporated into your daily nutrition plan according to your overall protein and calorie requirements.

Its simple preparation also makes it convenient when you want something different from a traditional protein shake.


Molten Cake Protein for Athletes

Molten Cake Protein can be incorporated into the diets of athletes and active individuals who want a convenient source of protein.

It can be combined with a balanced diet and suitable training program, especially for people who need to meet their daily protein requirements.

It can be enjoyed as a snack or dessert depending on your individual nutrition plan.


Is Molten Cake Protein Good for Muscle Growth?

Molten Cake Protein can be included in a balanced diet designed to support muscle development because it provides 33g of protein per serving.

However, muscle growth depends on several factors, including adequate total protein and energy intake, resistance training, recovery and sleep.


Pack Size and Servings

  • Net Weight: 1.2kg
  • Servings: 20
  • Serving Size: 60g
  • Protein Per Serving: 33g
  • Dietary Fiber Per Serving: 5g

Storage Instructions

Store Molten Cake Protein in a cool, dry place at room temperature not exceeding 30°C.

Make sure the measuring scoop is dry before returning it to the container.


Frequently Asked Questions About Molten Cake Protein

What is Molten Cake Protein?

Molten Cake Protein is a high-protein dessert from Dr. Mohammed Mahmoud that provides 33g of protein per serving and can be prepared easily with milk and a microwave.

How much protein does Molten Cake Protein contain?

Each 60g serving contains 33g of protein.

How many servings are in the container?

The 1.2kg container contains 20 servings.

How many calories are in one serving?

Each serving contains 232 calories.

Does Molten Cake Protein contain dietary fiber?

Yes. Each serving provides 5g of dietary fiber.

What is the serving size?

The serving size is 60g.

How do I prepare Molten Cake Protein?

Mix one 60g scoop with 70ml of milk, then microwave for 1.5–2 minutes. Allow it to cool for approximately 5 minutes before eating.

What flavors are available?

Molten Cake Protein is available in Chocolate and Cookies & Cream flavors.

Is Molten Cake Protein suitable for athletes?

It can be incorporated into the diet of athletes and active individuals who want a convenient way to increase their daily protein intake.

Flavor

Chocolate, Cookies n’ Cream

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