🟢 Quinoa Flour 350g – Clean Nutrition for Blood Sugar, Cholesterol & Weight Loss

Quinoa Flour (Dr. Food) – 350g is a powerhouse gluten-free flour made from finely ground quinoa seeds. Naturally high in fiber, antioxidants, and plant-based nutrients, this flour promotes blood sugar regulation, heart wellness, and weight management. It’s an excellent low-carb alternative to refined flours in healthy baking and cooking.

🌾 Why Choose Quinoa Flour 350g?

• ✅ High in Fiber: Supports digestion, gut health, and satiety.

• ✅ Rich in Antioxidants: Combats oxidative stress and cellular damage.

• ✅ Supports Blood Sugar Control: Slows glucose absorption, suitable for diabetics.

• ✅ Helps Lower Cholesterol: Promotes heart wellness with soluble fiber.

• ✅ Omega-Rich Nutrients: Contains omega fatty acids for metabolic and hormonal balance.

• ✅ Naturally Gluten-Free: Perfect for celiac or gluten-sensitive diets.

🔬 Nutritional Highlights (per 100g approx.)

• Calories: ~368 kcal

• Fiber: ~7g

• Protein: ~14g

• Antioxidants: High

• Omega fats: Present (primarily omega-3 & 6)

• Carbohydrates: Complex, low glycemic

• Weight: 350g

💪 Health Benefits

• ✅ Reduces Cholesterol: Soluble fiber helps lower LDL levels.

• ✅ Reduces Diabetes Risk: Stabilizes blood sugar and enhances insulin response.

• ✅ Supports Weight Loss: Fiber and low-calorie density help reduce appetite.

• ✅ Boosts Immunity & Heart Function: Thanks to antioxidant content.

• ✅ Provides Clean Energy: Great for active individuals and athletes.

🍽️ How to Use

• Use in gluten-free baking: bread, muffins, cookies

• Mix with oat or almond flour for extra flavor

• Add to smoothies or protein shakes

• Use in pancakes, savory dough, or thickeners for soups

🛒 Ideal For:

• People with gluten intolerance

• Diabetics or prediabetic diets

• Weight loss meal plans

• Athletes or high-fiber diets

• Those looking for plant-based, nutrient-rich flours