Why Choose the Himalayan Pink Salt Block – 40 × 20 × 5 cm?

Cooking is not just about preparing food—it’s about transforming ingredients into an unforgettable experience. With the Dr. Foods Himalayan Pink Salt Block – 40 × 20 × 5 cm, you can infuse your meals with delicate, mineral-rich flavour while presenting them in a stunning and natural way.

This premium pink salt block is crafted from 100% natural Himalayan salt, completely free of chemicals or additives. Its generous size offers more cooking surface, making it ideal for grilling, searing, baking, or serving cold dishes. Paired with a durable metal tray and sturdy handles, it ensures safe transport and elegant presentation.

What is a Himalayan Pink Salt Block?

A Himalayan Pink Salt Block is a large, solid slab of natural pink salt that can be heated or chilled to cook and serve food. Unlike conventional cookware, this block naturally seasons your dishes while maintaining hot or cold temperatures for extended periods.

From searing juicy steaks and seafood to serving sushi, cheese, or desserts, this versatile cooking stone is both a practical kitchen tool and a conversation-worthy serving platter.

Key Benefits of the Himalayan Pink Salt Block (40 × 20 × 5 cm)

1. Premium Natural Material
   Made from 100% pure Himalayan pink salt, untreated, and rich in over 80 trace minerals.

2. Large Cooking Surface
   Measuring 40 × 20 × 5 cm, it provides ample space for preparing multiple portions at once.

3. Versatile Applications
   Perfect for grilling, baking, searing meats, roasting vegetables, or chilling for cold appetisers.

4. Excellent Temperature Retention
   Maintains heat for high-temperature cooking and cold for stylish presentation of chilled dishes.

5. Elegant Serving Solution
   Doubles as a beautiful natural serving platter that seasons food subtly while enhancing presentation.

❓ Frequently Asked Questions (FAQ)

Q1: How do I heat the Himalayan Pink Salt Block safely?
A1: Heat gradually on a gas grill, stove, or in the oven. Start at low heat and increase slowly to prevent cracking.

Q2: Can it be used in the oven?
A2: Yes, but always preheat gradually. Avoid placing a cold block directly in a hot oven.

Q3: How do I use it for cold dishes?
A3: Place the block in the refrigerator for 2–3 hours, then use it to serve sushi, cheese boards, fruit, or desserts.

Q4: How do I clean the salt block?
A4: Allow it to cool completely, then wipe with a damp sponge. Do not submerge in water.

Q5: How long does it last?
A5: With proper care, it can be used dozens of times before gradually wearing down.

🍽️ Best Uses for the Himalayan Pink Salt Block

• Grilling & Searing: Cook steak, chicken, or seafood with a subtle mineral finish.

• Vegetable Roasting: Enhance the natural flavour of zucchini, peppers, or mushrooms.

• Cold Serving Platter: Present sushi, cheeses, charcuterie, or chilled desserts.

• Baking Surface: Use for pizza, flatbreads, or pastries with a unique touch.

• Table Presentation: Impress guests by serving appetisers directly on the salt block.

🌿 Ingredients / Composition

• 100% Natural Himalayan Pink Salt

⚡ Why Dr. Foods Himalayan Pink Salt Block?

Unlike regular cooking pans or serving trays, this Himalayan Pink Salt Block is all-natural and adds real culinary value. Each block has unique colours and crystalline patterns, making it not only a cooking tool but also a beautiful centrepiece for your kitchen and dining table.

🕒 Best Times to Use

• Family BBQ Nights: Grill meats and seafood in style.

• Dinner Parties: Create a show-stopping centrepiece for appetisers.

• Healthy Everyday Cooking: Reduce added salt by naturally seasoning dishes.

• Festive Occasions: Serve elegant chilled desserts or gourmet cheese boards.

🧾 Product Details

• Dimensions: 40 × 20 × 5 cm

• Weight: Approx. 5–6 kg

• Material: 100% Himalayan Pink Salt

• Tray: Metal with side handles for safe handling

• Features: Heat- and cold-resistant, naturally seasons food

• Country of Origin: Pakistan (Himalayan Region), packaged by Dr. Foods

• Manufacturer: Dr. Foods for Nutrition Solutions

⚠️ Important Notes

• Heat gradually to prevent cracks.

• Never submerge in water; wipe clean only.

• Store in a cool, dry place.

👨‍🍳 Chef’s Tip

For grilling, preheat the block slowly for 30 minutes before cooking to ensure even heat distribution. For serving cold, chill it in the refrigerator for a few hours beforehand.

🔔

Elevate your cooking with the Himalayan Pink Salt Block – 40x20x5 cm by Dr. Foods 🌿. Perfect for grilling, baking, or elegant serving, this natural cooking stone enhances flavour and presentation. 👉 Add it to your kitchen today and impress every guest!