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Apple Cinnamon Rice Cakes – Healthy Gluten-Free Snack – 5Pices – 20Gm
15,00 EGP
Crunchy, clean, and low-calorie rice cakes made from organic brown rice with a natural apple-cinnamon twist. Gluten-free, vegan, and perfect as a healthy snack anytime.
🍎 Apple Cinnamon Rice Cakes – A Guilt-Free Snack You’ll Crave
Looking for a light, healthy snack that actually tastes good?
Organic Nation’s Apple Cinnamon Rice Cakes are a deliciously crisp, gluten-free alternative to bread and sugary snacks. Made from organic brown rice and natural apple-cinnamon flavor, these cakes are perfect for mindful eaters, fitness lovers, and anyone watching their calories.
💪 Why Fitness Enthusiasts Love It
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Only 25 Calories per Cake – snack freely without ruining your diet.
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Gluten-Free & Sugar-Free – gentle on your gut and blood sugar.
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100% Vegan & Natural – zero additives or animal-based ingredients.
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Slow-Digesting Carbs – great for sustained energy, pre/post workout.
🥣 Creative Ways to Enjoy Apple Cinnamon Rice Cakes
These rice cakes are incredibly versatile. Here are some ideas to upgrade your snack game:
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Morning Energy Boost: Spread almond butter, top with banana slices, and a sprinkle of chia seeds.
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Pre-Workout Fuel: Pair with a scoop of cottage cheese or natural peanut butter for sustained energy.
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Office Snack Hack: Add sliced avocado, a pinch of salt, and olive oil for a savory version.
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Healthy Kids’ Treat: Layer with honey and crushed nuts for a crunchy-sweet combo.
Whether you’re following a weight-loss diet, clean eating, or just trying to reduce bread intake, these rice cakes give you endless options without guilt.
🔍 Perfect for:
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Replacing bread in low-calorie meals.
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Light pre-workout or post-workout energy boost.
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Kids’ lunchboxes or school snacks.
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Busy professionals who want a clean, guilt-free bite.
❓ Frequently Asked Questions (FAQ)
Is it suitable for weight loss?
Yes. Low-calorie, sugar-free, and keeps you full longer.
Is it safe for gluten intolerance?
Completely gluten-free and gut-friendly.
What’s the best time to eat it?
Anytime. Especially great between meals, or around workouts.
Can kids eat it?
Yes – it’s a smart alternative to processed snacks.
🔄 Rice Cakes vs Traditional Bread: A Healthier Swap
Feature | Apple Cinnamon Rice Cakes | White Bread Slice |
---|---|---|
Calories | 25 kcal | 80–120 kcal |
Gluten-Free | ✅ | ❌ |
Added Sugar | 0g | Often contains sugar |
Digestion | Easy | May cause bloating |
Portion Control | Simple | Hard to limit |
Swapping bread for rice cakes is a smart move if you’re counting calories or avoiding refined carbs. They’re lighter, cleaner, and more satisfying for between-meal snacking.
📊 Nutritional Facts (Per Cake)
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Calories: 25 kcal
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Fat: 0.1g
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Carbs: 4.1g (complex carbs)
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Fiber: 0.2g
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Protein: 0.4g
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Sodium: 16mg
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Added Sugar: 0g
🧃 Which Diets Are Rice Cakes Suitable For?
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Low-Calorie Diets: Easy to track and perfect for deficit-based plans.
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Intermittent Fasting: Ideal during your eating window to avoid heavy meals.
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Vegan / Plant-Based: No animal products or additives.
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Gluten-Free: 100% safe for gluten intolerance or sensitivity.
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Fitness Nutrition: Great with protein toppings before or after workouts.
⚠️ Usage & Warnings
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Store in a cool, dry place.
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Not a substitute for full meals.
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If allergic to rice or cinnamon, consult a healthcare professional.
🧠 Expert Nutrition Tip
“Always combine rice cakes with a source of protein or healthy fat. This prevents blood sugar spikes and makes your snack more filling. Think almond butter, hummus, or even boiled eggs on top.”
— Certified Clinical Dietitian, BeSeha Wellness Team
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