Dr. Foods Brown Rice Flour is made from brown rice and is described on the package as gluten-free and rich in fiber. It is suitable for vegetarians and can be used in baking and different recipes.

The product has a simple formulation, with brown rice as the only listed ingredient.

What is Dr. Foods Brown Rice Flour?

Dr. Foods Brown Rice Flour is flour made from brown rice and designed for use in baking and different recipes.

According to the package, it is gluten-free, rich in fiber, and suitable for vegetarians.

The product contains 363 calories, 77g carbohydrates, 5g dietary fiber, and 7g protein per 100g.

Ingredients

🌾 Brown Rice

The only listed ingredient is brown rice, processed into flour for use in baking and different recipes.

Ingredients: Brown Rice.

Why Choose Dr. Foods Brown Rice Flour?

✔ Gluten-Free

The package states that the product is gluten-free.

✔ Rich in Fiber

Provides 5g of dietary fiber per 100g.

✔ One Simple Ingredient

Made with brown rice only.

✔ Suitable for Vegetarians

The package identifies the product as suitable for vegetarians.

✔ Suitable for Baking

Can be used in baking and different flour-based recipes.

✔ 0g Added Sugars

Contains 0g added sugars per 100g.

✔ Source of Potassium

Provides 289mg of potassium per 100g.

✔ Low in Fat

Contains 1g of total fat per 100g.

How to Use

Dr. Foods Brown Rice Flour can be used in baking and incorporated into different recipes that require flour.

It can be used to prepare a variety of baked goods depending on the recipe and preparation method.

Bon Appétit.

Who Is Dr. Foods Brown Rice Flour Suitable For?

✅ Suitable for:

• People looking for gluten-free flour.
• People who prefer simple ingredients.
• Vegetarians.
• People looking to use brown rice flour in baking.
• People looking for a flour that provides dietary fiber.

⚠️ Important Note

Although the package states that the product is gluten-free, people with celiac disease or severe gluten sensitivity should verify the product’s manufacturing and cross-contact information if this is important for their dietary requirements.

Nutrition Facts

Per 100g:

Frequently Asked Questions

What is Dr. Foods Brown Rice Flour?

It is flour made from brown rice, suitable for baking and different recipes.

What are the ingredients?

The only listed ingredient is brown rice.

Is Brown Rice Flour gluten-free?

Yes. The package states that the product is gluten-free.

Is it suitable for vegetarians?

Yes. The package states that it is suitable for vegetarians.

How much fiber does it provide?

It provides 5g of dietary fiber per 100g.

Does it contain added sugars?

No. It contains 0g added sugars per 100g.

How much protein does it contain?

It provides 7g of protein per 100g.

How many calories does it contain?

It provides 363 calories per 100g.

How can Brown Rice Flour be used?

The package states that it can be used in baking and incorporated into different recipes.

Product Details

Storage

Store in a suitable dry place away from heat and direct sunlight, following the storage instructions provided on the package.

Product Tip

Dr. Foods Brown Rice Flour is a practical option for anyone looking for flour made with one simple ingredient, while being gluten-free according to the package and suitable for baking.